Kapuhala Koh Samui boutique hotel is the island’s iconic vegan property featuring a plant-based restaurant and rooftop cocktail lounge, as well as a 100 sq. m. indoor fitness studio and 25-meter infinity swimming pool with sweeping sea views. Located in the hills of Chaweng Noi and built atop of a natural hillside farm this architecturally striking eco-conscious hotel also offers unique tented accommodation perfect for resetting your circadian rhythm. Book your stay with us today for a life-enhancing experience! Why stay at Kapuhala Koh Samui? – To improve your cognitive and physical performance – Learn about plant-based nutrition, circadian rhythm-based training, sleep and other bio-hacking tricks – Meet other like-minded forward thinkers, business entrepreneurs and fitness enthusiasts EXECUTIVE CHEF, GREGORY HILL Native to California, Chef Gregory studied in the prestigious Le Cordon Bleu Culinary Institute and trained in Germany under chef and a Michelin star Sommelier Thomas Heinicke. Gregory began his career as a private chef for New York City elite and since has worked in Indonesia, Mexico, China, and now Thailand. Chef Gregory is passionate about changing people’s perception of vegan food by creating a new and exciting plant-based restaurant fine dining experience.